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One Pot Rice and Beans

by | Jul 29, 2020 | Vegetarian

Print Recipe One Pot Rice and Peas Course Dinner, Lunch, Side Dish Cuisine American, Jamaican Prep Time 15 minutes Cook Time 25 minutes Servings servings Ingredients 4 tbsp olive oil1 small Yellow Onion chopped2 tsp garlic chopped1 large red/green bell pepper cut into...

Mixed Vegetable Sabzi

by | Jul 22, 2020 | Vegetarian

Print Recipe Mixed Vegetable Sabzi Course Dinner, Lunch, Main Dish, Side Dish Cuisine Indian Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients 8oz/225g 1 large Yellow Onion chopped2 tsp ginger minced1 tbsp garlic minced2 green chiles...

Cucumber Cooler

by | Jul 18, 2020 | Drinks, Vegetarian

Print Recipe Cucumber Cooler Course Appetizer Cuisine American, Indian Servings servings Ingredients 1 large cucumber2 tbsp lemon juice1/4 inch piece of ginger2 tsp honey or sugar more according to taste4 mint leavespinch Coarse Salt Course Appetizer Cuisine American,...

Italian Pasta Salad

by | Jun 30, 2020 | Pasta, Vegetarian

Print Recipe Italian Pasta Salad Perfect Italian Pasta Salad loaded with vegetables and cheese! Course Dinner, Lunch, Main Dish, Salad, Side Dish Cuisine American Prep Time 20 minutes Cook Time 10 minutes Servings servings Ingredients 8oz/225g rotini pasta6oz/170g...

Chocolate Chip Cookies with Nuts

by | Jun 17, 2020 | Dessert, Vegetarian

Print Recipe Chocolate Chip Cookies with Nuts Course Dessert, Snack Cuisine American Prep Time 15 minutes Cook Time 12 minutes Servings servings Ingredients 8oz/225g unsalted butter softened7oz/200g dark brown sugar 1 cup3.5oz/100g White Sugar 1/2 cup2 large Eggs room...

Eggplant Pasta Sauce

by | Jun 14, 2020 | Pasta, Vegetarian

Print Recipe Eggplant Pasta Sauce Quick Vegetarian Dinner with Tasty Eggplant and Tomato Sauce Course Dinner, Lunch, Main Dish Cuisine American, Italian Prep Time 15 minutes Cook Time 30 minutes Servings servings Ingredients 1lb/450g eggplant diced1 large Yellow Onion...