Prep Time | 5 minutes |
Cook Time | 6 minutes |
Servings |
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Ingredients
- 1/2cup/50g whole rolled oats
- 1cup/250ml water
- 1 small apple peeled and chopped into small chunks
- 1 pinch Coarse Salt
- 1/4 tsp ground cinnamon
- 1 tsp brown sugar
- 3 dates substitute 2 tbsp raisins
- 3 tbsp toasted pecans chopped, sub walnuts or sliced almonds
Ingredients
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Instructions
- Boil water and add oats. Stir and cook for 4 minutes. Add chopped apples, salt and cinnamon. Stir, cover and cook for 2 minutes. Add more water if necessary. When apples are starting to get soft, lower heat and add brown sugar and dates. Stir and add pecans. Serve immediately.
Recipe Notes
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