by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chili Garlic Chicken Course Dinner, Lunch Cuisine American, Chinese Prep Time 25 minutes Cook Time 20 minutes Servings servings Ingredients 1 tbsp chopped ginger2 tbsp chopped garlic1 small red onion chopped1 stalk celery thinly sliced1/4 cup scallions...
by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chicken Pakoras Course Side Dish, Snack Cuisine Indian Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 500g/1lb boneless skinless chicken breast cut into cubes1 small red onion chopped 2 tbsp lemon juice1 tbsp garlic chopped1 tbsp...
by AnitaCooks | Jul 25, 2019 | Seafood
Print Recipe Crab Cakes Course Dinner, Lunch, Main Dish, Side Dish Cuisine American Prep Time 15 minutes Cook Time 15 minutes Passive Time 1 hour Servings servings Ingredients 1lb/454g crab meat preferably lump or super lump2 tbsp Butter2oz/60g red onion finely...
by AnitaCooks | Jul 19, 2019 | Breakfast
Print Recipe Breakfast Bowl Recipe Breakfast Bowl to fill you up in the morning! Course Breakfast, Lunch Cuisine American Prep Time 10 mins Cook Time 20 mins Servings Ingredients 4oz/113g thick sliced bacon pork, turkey or vegetarian1 medium Yellow Onion diced2 small...
by AnitaCooks | Jul 11, 2019 | chicken
Print Recipe Smothered Chicken and Gravy Chicken smothered with onions, garlic and creamy gravy. Course Dinner, Lunch Cuisine American Prep Time 15 mins Cook Time 45 mins Servings Ingredients 4 chicken thighs bone-in, skin on 2.2lbs/1kg1 tsp garlic powder1/2 tsp...
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