by AnitaCooks | Mar 21, 2019 | Vegetarian
Print Recipe Perfect Baked Potato Recipe Course Dinner, Lunch, Side Dish, Snack Cuisine American Prep Time 5 minutes Cook Time 1hr 20minutes Servings servings Ingredients 2 tsp Vegetable Oil1/2 tsp Coarse Salt2 large Potatoes 10 ozs/285g each Course Dinner, Lunch,...
by AnitaCooks | Mar 19, 2019 | chicken
Print Recipe Crispy Garlic Lime Mint Chicken Course Dinner, Lunch, Main Dish Cuisine American Prep Time 15 minutes Cook Time 1 hr 20 minutes Passive Time 8 hours Servings servings Ingredients 4lb/1.8kg whole chicken10 cloves garlic peeled1 habanero chile or green...
by AnitaCooks | Mar 8, 2019 | soup, Vegetarian
Print Recipe Broccoli Cheese Soup Creamy Broccoli Cheese Soup Course Appetizer, Lunch, Side Dish, Soup Cuisine American Prep Time 15 minutes Cook Time 25 minutes Passive Time 10 minutes Servings servings Ingredients 4cups/950ml/32oz chicken stock or vegetable...
by AnitaCooks | Feb 28, 2019 | Vegetarian
Print Recipe Mushroom Soup Intense Mushroom Soup that is simple to make. Course Appetizer, Dinner, Lunch, Side Dish Cuisine American Prep Time 15 minutes Cook Time 1hr 15minutes Servings servings Ingredients 5 tbsp Butter1.5lb/680g mushrooms baby bellas or another...
by AnitaCooks | Feb 13, 2019 | chicken
Print Recipe One Pot Chicken and Rice One Pot Chicken and Rice made in 30 minutes Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 1.5cups/255g basmati rice washed and drained well1.5lb/680g...
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