by AnitaCooks | Jul 29, 2020 | Vegetarian
Print Recipe One Pot Rice and Peas Course Dinner, Lunch, Side Dish Cuisine American, Jamaican Prep Time 15 minutes Cook Time 25 minutes Servings servings Ingredients 4 tbsp olive oil1 small Yellow Onion chopped2 tsp garlic chopped1 large red/green bell pepper cut into...
by AnitaCooks | Jul 22, 2020 | Vegetarian
Print Recipe Mixed Vegetable Sabzi Course Dinner, Lunch, Main Dish, Side Dish Cuisine Indian Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients 8oz/225g 1 large Yellow Onion chopped2 tsp ginger minced1 tbsp garlic minced2 green chiles...
by AnitaCooks | Jul 10, 2020 | chicken
Print Recipe Grilled Chicken Jamaican Style Juicy Marinated Jamaican Grilled Chicken Course Dinner, Lunch, Main Dish Cuisine Jamaican Prep Time 15 minutes Cook Time 40 minutes Servings servings Ingredients 8 chicken thighs bone in, skin on1/4 cup lime juice1/4 cup...
by AnitaCooks | Jun 30, 2020 | Pasta, Vegetarian
Print Recipe Italian Pasta Salad Perfect Italian Pasta Salad loaded with vegetables and cheese! Course Dinner, Lunch, Main Dish, Salad, Side Dish Cuisine American Prep Time 20 minutes Cook Time 10 minutes Servings servings Ingredients 8oz/225g rotini pasta6oz/170g...
by AnitaCooks | Jun 14, 2020 | Pasta, Vegetarian
Print Recipe Eggplant Pasta Sauce Quick Vegetarian Dinner with Tasty Eggplant and Tomato Sauce Course Dinner, Lunch, Main Dish Cuisine American, Italian Prep Time 15 minutes Cook Time 30 minutes Servings servings Ingredients 1lb/450g eggplant diced1 large Yellow Onion...
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