by AnitaCooks | Aug 14, 2020 | chicken
Print Recipe Garlic Chicken Thighs with Seasoned Crust Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 22 minutes Servings people Ingredients 1/2 cup chicken stock5 chicken thighs boneless skinless3/4 tsp garlic powder3/4 tsp onion...
by AnitaCooks | Aug 7, 2020 | Seafood
Print Recipe Garlic Butter Shrimp with Crispy Breadcrumbs One Pan Garlic Butter Shrimp in 15 minutes Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1lb/450g raw shrimp medium to extra jumbo size3...
by AnitaCooks | Jul 22, 2020 | Vegetarian
Print Recipe Mixed Vegetable Sabzi Course Dinner, Lunch, Main Dish, Side Dish Cuisine Indian Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients 8oz/225g 1 large Yellow Onion chopped2 tsp ginger minced1 tbsp garlic minced2 green chiles...
by AnitaCooks | Jul 10, 2020 | chicken
Print Recipe Grilled Chicken Jamaican Style Juicy Marinated Jamaican Grilled Chicken Course Dinner, Lunch, Main Dish Cuisine Jamaican Prep Time 15 minutes Cook Time 40 minutes Servings servings Ingredients 8 chicken thighs bone in, skin on1/4 cup lime juice1/4 cup...
by AnitaCooks | Jun 30, 2020 | Pasta, Vegetarian
Print Recipe Italian Pasta Salad Perfect Italian Pasta Salad loaded with vegetables and cheese! Course Dinner, Lunch, Main Dish, Salad, Side Dish Cuisine American Prep Time 20 minutes Cook Time 10 minutes Servings servings Ingredients 8oz/225g rotini pasta6oz/170g...
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