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Creamy Red Potato Salad

by | Nov 13, 2020 | Vegetarian

Print Recipe Creamy Red Potato Salad Creamy, Perfect Red Potato Salad Course Lunch, Salad, Side Dish Cuisine American Prep Time 15 minutes Cook Time 25 minutes Passive Time 1 hour Servings servings Ingredients 2lbs/900g red potatoes4 large Eggs1 small red onion...

Pumpkin Apple Bread

by | Oct 21, 2020 | Bread, Vegetarian

Print Recipe Pumpkin Apple Bread Moist Pumpkin Apple Bread Perfect for the Fall Course Appetizer, Breakfast, Dessert, Side Dish, Snack Cuisine American Prep Time 20 minutes Cook Time 1 hour Servings servings Ingredients 15oz/425g pumpkin puree8oz/226ml Vegetable Oil4...

Egg Roll Recipe

by | Sep 5, 2020 | Meat

Print Recipe Egg Roll Recipe Restaurant Style Egg Rolls Easy to Make at Home Course Appetizer, Side Dish, Snack Cuisine Chinese Prep Time 15 minutes Cook Time 15 minutes Servings servings Ingredients 1lb/450g ground pork or chicken10oz/285 green cabbage finely sliced...

One Pot Rice and Beans

by | Jul 29, 2020 | Vegetarian

Print Recipe One Pot Rice and Peas Course Dinner, Lunch, Side Dish Cuisine American, Jamaican Prep Time 15 minutes Cook Time 25 minutes Servings servings Ingredients 4 tbsp olive oil1 small Yellow Onion chopped2 tsp garlic chopped1 large red/green bell pepper cut into...

Mixed Vegetable Sabzi

by | Jul 22, 2020 | Vegetarian

Print Recipe Mixed Vegetable Sabzi Course Dinner, Lunch, Main Dish, Side Dish Cuisine Indian Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients 8oz/225g 1 large Yellow Onion chopped2 tsp ginger minced1 tbsp garlic minced2 green chiles...