by AnitaCooks | Jan 16, 2020 | Vegetarian
Print Recipe Classic Macaroni and Cheese Creamy Mac and Cheese with a Crispy Buttery Crumb Course Dinner, Lunch, Side Dish Cuisine American Prep Time 15 minutes Cook Time 30 minutes Servings servings Ingredients 8oz/227grams elbow macaroni6 tbsp Butter3 slices white...
by AnitaCooks | Nov 24, 2019 | Holiday, Vegetarian
Print Recipe Cranberry Sauce Classic Cranberry Sauce Course Side Dish Cuisine American Prep Time 10 minutes Cook Time 10 minutes Servings servings Ingredients 12oz/340g cranberries fresh or frozen1 cup/7oz/200g White Sugar1 tsp orange zest6oz/180ml orange...
by AnitaCooks | Aug 28, 2019 | Vegetarian
Print Recipe Eggplant Bhaji Fried Eggplant rounds - easy and tasty snack with chai. Course Appetizer, Side Dish Cuisine Indian Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1 large eggplant1 cup besan flour1/2 cup rice flour3/4 tsp salt1/8 tsp...
by AnitaCooks | Aug 22, 2019 | Vegetarian
Print Recipe Eggplant Salad Recipe No Roasting! Quick and Tasty Eggplant Salad. Course Dinner, Lunch, Salad, Side Dish Cuisine Middle Eastern Prep Time 20 minutes Cook Time 20 minutes Passive Time 1 hour Servings servings Ingredients 1lb/450g eggplant Italian variety...
by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chicken Pakoras Course Side Dish, Snack Cuisine Indian Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 500g/1lb boneless skinless chicken breast cut into cubes1 small red onion chopped 2 tbsp lemon juice1 tbsp garlic chopped1 tbsp...
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