by AnitaCooks | Sep 5, 2020 | Meat
Print Recipe Egg Roll Recipe Restaurant Style Egg Rolls Easy to Make at Home Course Appetizer, Side Dish, Snack Cuisine Chinese Prep Time 15 minutes Cook Time 15 minutes Servings servings Ingredients 1lb/450g ground pork or chicken10oz/285 green cabbage finely sliced...
by AnitaCooks | May 6, 2020 | chicken
Print Recipe Orange Chicken Fried chicken chunks in a sweet orange sauce. Course Dinner, Lunch, Main Dish Cuisine American, Asian, Chinese Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 1 lb/450g chicken breasts or thighs boneless, skinless1/2...
by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chili Garlic Chicken Course Dinner, Lunch Cuisine American, Chinese Prep Time 25 minutes Cook Time 20 minutes Servings servings Ingredients 1 tbsp chopped ginger2 tbsp chopped garlic1 small red onion chopped1 stalk celery thinly sliced1/4 cup scallions...
by AnitaCooks | Apr 3, 2018 | Seafood
Print Recipe Chili Garlic Shrimp Recipe Chili Garlic Shrimp that's quick to make in under 30 minutes Course Dinner, Lunch, Main Dish Cuisine Chinese Prep Time 20 minutes Cook Time 10 minutes Servings people Ingredients 1 lb or 1/2 Kg Shrimp1/2 medium red onion1 tbsp...
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