by AnitaCooks | Sep 27, 2018 | Meat
Print Recipe Turkey Chili Course Dinner, Lunch Cuisine American Prep Time 15 minutes Cook Time 40 mins Servings servings Ingredients 2lbs/900g ground turkey with at least 7% fat24ounces/700ml diced tomatoes or pureed1 cup chicken broth2 cups Yellow Onion8 cloves...
by AnitaCooks | Sep 25, 2018 | chicken
Print Recipe How to Make Chicken Stock Simple and Easy Chicken Stock from Scratch Course Dinner, Lunch Cuisine American Prep Time 10 minutes Cook Time 2 hours Servings cups Ingredients 4 lbs chicken parts wings, back, neck etc. 2 garlic cloves peeled2 Bay Leaves1 tsp...
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