by AnitaCooks | Oct 16, 2019 | Lamb, Meat
Print Recipe Spicy Lamb Stir Fry Course Dinner, Lunch Cuisine Asian, Indian Prep Time 20 minutes Cook Time 15 minutes Servings Ingredients 1lb/450g boneless lamb leg cut into thin strips1/2 tsp Coarse Salt1 tsp Cumin Seeds1/4 tsp chili flakes1 medium Yellow Onion...
by AnitaCooks | Oct 1, 2019 | Seafood
Print Recipe Shrimp and Rice One Pot Meal Course Dinner, Lunch Cuisine American Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 9oz/255g 1.5 cups basmati rice1lb/450g large shrimp1/4 tsp garlic powder4 tbsp olive oil4oz/113g 1 small red onion1...
by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chili Garlic Chicken Course Dinner, Lunch Cuisine American, Chinese Prep Time 25 minutes Cook Time 20 minutes Servings servings Ingredients 1 tbsp chopped ginger2 tbsp chopped garlic1 small red onion chopped1 stalk celery thinly sliced1/4 cup scallions...
by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chicken Pakoras Course Side Dish, Snack Cuisine Indian Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 500g/1lb boneless skinless chicken breast cut into cubes1 small red onion chopped 2 tbsp lemon juice1 tbsp garlic chopped1 tbsp...
by AnitaCooks | Feb 13, 2019 | chicken
Print Recipe One Pot Chicken and Rice One Pot Chicken and Rice made in 30 minutes Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 1.5cups/255g basmati rice washed and drained well1.5lb/680g...
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