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Buttermilk Pancakes

by | Feb 27, 2018 | Breakfast

  Print Recipe Buttermilk Pancakes Fresh Buttermilk makes all the difference between an average pancake and a great one. Buttermilk gives pancakes extra height, fluffiness and a little tang. Course Breakfast Cuisine American Prep Time 10 minutes Cook Time 30 minutes...
Lamb Curry

Lamb Curry

by | Feb 26, 2018 | Lamb, Meat

Print Recipe Lamb Curry Freshly ground spices really give this curry a wonderful flavor. Course Main Dish Cuisine Indian Prep Time 45 minutes Cook Time 1 hour Passive Time 1 hour Servings people Ingredients Marinate in a bowl 1.5 kg/ 3.5 lbs Lamb Boneless, Cubed1 tsp...