by AnitaCooks | Jul 22, 2020 | Vegetarian
Print Recipe Mixed Vegetable Sabzi Course Dinner, Lunch, Main Dish, Side Dish Cuisine Indian Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients 8oz/225g 1 large Yellow Onion chopped2 tsp ginger minced1 tbsp garlic minced2 green chiles...
by AnitaCooks | Feb 25, 2020 | chicken
Print Recipe Spiced Chicken Wings Crispy Spiced Chicken Wings in the Oven Course Appetizer, Side Dish, Snack Cuisine American Prep Time 15 minutes Cook Time 45 minutes Servings servings Ingredients 2lb/900g chicken wings2 tsp Cumin Seeds1 tsp Black Peppercorns1.5 tsp...
by AnitaCooks | Oct 16, 2019 | Lamb, Meat
Print Recipe Spicy Lamb Stir Fry Course Dinner, Lunch Cuisine Asian, Indian Prep Time 20 minutes Cook Time 15 minutes Servings Ingredients 1lb/450g boneless lamb leg cut into thin strips1/2 tsp Coarse Salt1 tsp Cumin Seeds1/4 tsp chili flakes1 medium Yellow Onion...
by AnitaCooks | Sep 17, 2019 | chicken
Print Recipe Chicken Leg Curry Course Dinner, Lunch Cuisine Indian Prep Time 30 minutes Cook Time 45 minutes Passive Time 1 hour Servings servings Ingredients Marinade 1 tbsp White Vinegar1 tsp Coarse Salt1/2 tsp Ground Black Pepper1/2 tsp ground turmeric1/2 tsp Red...
by AnitaCooks | May 23, 2019 | chicken
Print Recipe Spiced Grilled Chicken Course Dinner, Lunch, Main Dish Cuisine American, Indian Prep Time 10 minutes Cook Time 20 minutes Passive Time 2 hours Servings servings Ingredients 2lbs/900g chicken thighs, boneless and skinless2 tsp Cumin Seeds2 tsp Coriander...
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