by AnitaCooks | Feb 13, 2019 | chicken
Print Recipe One Pot Chicken and Rice One Pot Chicken and Rice made in 30 minutes Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 1.5cups/255g basmati rice washed and drained well1.5lb/680g...
by AnitaCooks | Jan 29, 2019 | chicken
Print Recipe How to Boil and Shred Chicken Course Dinner, Lunch Cuisine American Prep Time 10 mins Cook Time 45 mins Servings servings Ingredients 6 chicken thighs bone-in, skin off1 Yellow Onion5 Garlic cloves1/2 tsp Ground Black Pepper1 tsp Coarse Salt1 bunch...
by AnitaCooks | Jan 26, 2019 | Meat
Print Recipe Stuffed Peppers on Stove Top Course Dinner, Lunch Cuisine American Prep Time 20 mins Cook Time 1 hour Servings servings Ingredients Sauce 2 tbsp olive oil1 tsp garlic powder1 tsp onion powder1/2 tsp Italian Seasoning1/4 tsp Red Chili Flakes2 cups tomato...
by AnitaCooks | Feb 26, 2018 | Lamb, Meat
Print Recipe Lamb Curry Freshly ground spices really give this curry a wonderful flavor. Course Main Dish Cuisine Indian Prep Time 45 minutes Cook Time 1 hour Passive Time 1 hour Servings people Ingredients Marinate in a bowl 1.5 kg/ 3.5 lbs Lamb Boneless, Cubed1 tsp...
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