by AnitaCooks | May 28, 2018 | chicken
Print Recipe Chicken Tikka Masala Marinated, grilled chicken cooked in a creamy, flavorful sauce. Course Dinner, Lunch, Main Dish Cuisine Indian Prep Time 30 mins Cook Time 1 hour Passive Time 3 hours Servings people Ingredients Marinate 2 lbs/ 900g chicken thighs...
by AnitaCooks | May 12, 2018 | Breakfast, Vegetarian
Print Recipe Chilli Cheese Toast Quick and easy toast without using an oven Course Appetizer, Breakfast, Lunch, Snack Cuisine Indian Servings servings Ingredients 1/2 small onion chopped2 green chiles less if you want it mild1 tomato1/2 tsp salt2 slices cheese or...
by AnitaCooks | Mar 10, 2018 | Vegetarian
Print Recipe Upma Sooji Learn how to make Upma, a South Indian breakfast dish - fast and tasty. Course Breakfast, Dinner, Lunch, Snack Cuisine Indian Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 2 onions 14 ounces or 400 grams1 carrot 4 ounces...
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