by AnitaCooks | Jun 6, 2019 | chicken
Print Recipe How to Make Chicken Salad Cool, creamy chicken salad perfect for hot weather! Course Dinner, Lunch, Salad Cuisine American Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1lb/455g cooked chicken breast1/2 small red onion1 stalk...
by AnitaCooks | Apr 23, 2019 | chicken
Print Recipe Garlic Butter Chicken Easy Garlic Butter Roasted Chicken perfect for a weeknight dinner. Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 1 hour Servings Ingredients 2 large/10 oz/280g each chicken breasts bone-in, skin on1...
by AnitaCooks | Mar 8, 2019 | soup, Vegetarian
Print Recipe Broccoli Cheese Soup Creamy Broccoli Cheese Soup Course Appetizer, Lunch, Side Dish, Soup Cuisine American Prep Time 15 minutes Cook Time 25 minutes Passive Time 10 minutes Servings servings Ingredients 4cups/950ml/32oz chicken stock or vegetable...
by AnitaCooks | Feb 28, 2019 | Vegetarian
Print Recipe Mushroom Soup Intense Mushroom Soup that is simple to make. Course Appetizer, Dinner, Lunch, Side Dish Cuisine American Prep Time 15 minutes Cook Time 1hr 15minutes Servings servings Ingredients 5 tbsp Butter1.5lb/680g mushrooms baby bellas or another...
by AnitaCooks | Feb 6, 2019 | Meat
Print Recipe Instant Pot Ribs Easy Pressure Cooker Ribs with sauce caramelized on Ribs in 30 minutes, no oven or broiler! Course Dinner, Lunch Cuisine American Prep Time 10 minutes Cook Time 30 minutes Servings people Ingredients 2.2lb/1kg Ribs sliced into single...
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