by AnitaCooks | Apr 4, 2020 | chicken
Print Recipe Oven Fried Chicken Crispy Oven Fried Chicken Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 1 hour Servings servings Ingredients 4 chicken thighs skin on, bone in 1/2 tsp garlic powder1/2 tsp onion powder1/2 tsp dried...
by AnitaCooks | Jul 25, 2019 | Seafood
Print Recipe Crab Cakes Course Dinner, Lunch, Main Dish, Side Dish Cuisine American Prep Time 15 minutes Cook Time 15 minutes Passive Time 1 hour Servings servings Ingredients 1lb/454g crab meat preferably lump or super lump2 tbsp Butter2oz/60g red onion finely...
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