by AnitaCooks | Jul 8, 2018 | Meat, Vegetarian
Print Recipe Rice Cooker One Pot Meal Recipe Tasty One pot meal perfect for a weeknight. Customize meat and vegetables according to your taste. Course Dinner, Lunch Cuisine American Prep Time 15 mins Cook Time 40 mins Servings servings Ingredients 1 lb/450g sausage or...
by AnitaCooks | Jun 21, 2018 | Seafood
Print Recipe Roasted Fish with Spice Paste Course Dinner, Lunch Cuisine Indian Prep Time 20 minutes Cook Time 30 minutes Passive Time 30 minutes Servings servings Ingredients 1kg/2.2lbs Mackerel Whole, Cleaned or any other Fish3 tbsps lime juice1 tbsp tomato paste1...
by AnitaCooks | Jun 1, 2018 | Vegetarian
Print Recipe Tindora Sabzi Course Dinner, Lunch Cuisine Indian Prep Time 20 minutes Cook Time 35 minutes Servings servings Ingredients 400g/ 14oz tindora/kovakka/ivy gourd/dondakaya up to a pound of tindora is fine for this recipe1 large Yellow Onion 5oz/140g1 large...
by AnitaCooks | May 5, 2018 | chicken
Print Recipe Crispy Chicken Balls These are easy to make because there are no potatoes to boil, no breadcrumbs or eggs. Course Appetizer, Snack Cuisine Indian Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 2.5 cups cooked chicken minced1/4 cup...
by AnitaCooks | Feb 26, 2018 | Lamb, Meat
Print Recipe Lamb Curry Freshly ground spices really give this curry a wonderful flavor. Course Main Dish Cuisine Indian Prep Time 45 minutes Cook Time 1 hour Passive Time 1 hour Servings people Ingredients Marinate in a bowl 1.5 kg/ 3.5 lbs Lamb Boneless, Cubed1 tsp...
Recent Comments