by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chili Garlic Chicken Course Dinner, Lunch Cuisine American, Chinese Prep Time 25 minutes Cook Time 20 minutes Servings servings Ingredients 1 tbsp chopped ginger2 tbsp chopped garlic1 small red onion chopped1 stalk celery thinly sliced1/4 cup scallions...
by AnitaCooks | May 17, 2019 | chicken
Print Recipe Spicy Chicken and Broccoli Course Dinner, Lunch, Main Dish Prep Time 15 minutes Cook Time 20 minutes Servings Ingredients 1lb/450g chicken breast or thighs skinless, boneless cut into small chunks1 egg white1 tbsp soy sauce1 tbsp garlic minced1 tbsp...
by AnitaCooks | Feb 28, 2019 | Vegetarian
Print Recipe Mushroom Soup Intense Mushroom Soup that is simple to make. Course Appetizer, Dinner, Lunch, Side Dish Cuisine American Prep Time 15 minutes Cook Time 1hr 15minutes Servings servings Ingredients 5 tbsp Butter1.5lb/680g mushrooms baby bellas or another...
by AnitaCooks | Jan 18, 2019 | chicken, Meat
Print Recipe Honey Garlic Chicken Crispy Baked Chicken Thighs with Honey Garlic Sauce Course Dinner, Lunch Cuisine American, Asian Prep Time 10 minutes Cook Time 40 minutes Servings servings Ingredients 6 chicken thighs, bone-in skin on1 tsp Coarse Salt1 tsp Ground...
by AnitaCooks | May 5, 2018 | chicken
Print Recipe Sweet and Spicy Baked Chicken Wings Crispy and spicy wings with a hint of sweetness. Course Appetizer, Snack Cuisine American Prep Time 10 minutes Cook Time 45 minutes Servings servings Ingredients 1.5 lbs 680g chicken wings1 tsp Coarse Salt1/2 tsp Ground...
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