by AnitaCooks | Jun 30, 2020 | Pasta, Vegetarian
Print Recipe Italian Pasta Salad Perfect Italian Pasta Salad loaded with vegetables and cheese! Course Dinner, Lunch, Main Dish, Salad, Side Dish Cuisine American Prep Time 20 minutes Cook Time 10 minutes Servings servings Ingredients 8oz/225g rotini pasta6oz/170g...
by AnitaCooks | Jun 14, 2020 | Pasta, Vegetarian
Print Recipe Eggplant Pasta Sauce Quick Vegetarian Dinner with Tasty Eggplant and Tomato Sauce Course Dinner, Lunch, Main Dish Cuisine American, Italian Prep Time 15 minutes Cook Time 30 minutes Servings servings Ingredients 1lb/450g eggplant diced1 large Yellow Onion...
by AnitaCooks | May 6, 2020 | chicken
Print Recipe Orange Chicken Fried chicken chunks in a sweet orange sauce. Course Dinner, Lunch, Main Dish Cuisine American, Asian, Chinese Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 1 lb/450g chicken breasts or thighs boneless, skinless1/2...
by AnitaCooks | Apr 21, 2020 | Breakfast, Vegetarian
Print Recipe No Knead White Bread Recipe Easy, No Knead White Bread Prep Time 15 minutes Cook Time 30 minutes Passive Time 2 hours Servings people Ingredients 460g/16.25oz 3 1/4 cups All Purpose Flour1 tbsp Vegetable Oil1.5 tsp Coarse Salt3.5g/1 tsp active dry yeast...
by AnitaCooks | Apr 16, 2020 | Vegetarian
Print Recipe Instant Pot Beans Recipe Fail Proof Easy and Tasty Instant Pot Beans Course Dinner, Lunch, Side Dish Cuisine American Prep Time 5 minutes Cook Time 70 minutes Servings servings Ingredients 1 cup pinto beans1/2 medium Onion chopped1 clove garlic chopped1...
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