by AnitaCooks | Jul 22, 2020 | Vegetarian
Print Recipe Mixed Vegetable Sabzi Course Dinner, Lunch, Main Dish, Side Dish Cuisine Indian Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients 8oz/225g 1 large Yellow Onion chopped2 tsp ginger minced1 tbsp garlic minced2 green chiles...
by AnitaCooks | May 21, 2020 | Seafood
Print Recipe Crispy Fried Shrimp Simple and Easy Crispy Fried Shrimp Course Appetizer, Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 10 minutes Servings servings Ingredients 1lb/450g raw shrimp peeled and deveined1 large egg3 tbsp Whole...
by AnitaCooks | May 20, 2020 | chicken
Print Recipe Chicken Curry with Coconut Milk Creamy, Rich Chicken Curry with Coconut Milk Course Dinner, Lunch, Main Dish Cuisine Indian Prep Time 30 minutes Cook Time 45 minutes Servings servings Ingredients 4lb/1.8kg whole chicken16oz/475ml coconut milk8oz/230g...
by AnitaCooks | Apr 30, 2020 | Breakfast, Vegetarian
Print Recipe Chapati/Roti Dough Course Breakfast, Dinner, Lunch Cuisine Indian Prep Time 10 minutes Passive Time 20 minutes Servings people Ingredients 10oz/285g Atta Flour whole wheat flour1/2 tsp Coarse Salt2 tsp Vegetable Oil6oz/180ml water more as needed Course...
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