by AnitaCooks | Nov 1, 2018 | chicken
Print Recipe Crispy Chicken with Mushrooms Prep Time 20 minutes Cook Time 45 minutes Servings people Ingredients 6 medium chicken thighs bone in, skin on1.5 tsp Coarse Salt to season chicken1/2 tsp Ground Black Pepper to season chickenVegetable Oil as needed1lb/453g...
by AnitaCooks | Oct 3, 2018 | Vegetarian
Print Recipe Green Bean Salad Healthy and Tasty Green Bean Salad Course Salad, Side Dish Cuisine American Prep Time 10 mins Cook Time 7 mins Servings servings Ingredients 1lb/450g fresh green beans washed and ends trimmed3/4 small Yellow Onion sliced very thin1/4 cup...
by AnitaCooks | Sep 27, 2018 | Meat
Print Recipe Turkey Chili Course Dinner, Lunch Cuisine American Prep Time 15 minutes Cook Time 40 mins Servings servings Ingredients 2lbs/900g ground turkey with at least 7% fat24ounces/700ml diced tomatoes or pureed1 cup chicken broth2 cups Yellow Onion8 cloves...
by AnitaCooks | Jul 8, 2018 | Meat, Vegetarian
Print Recipe Rice Cooker One Pot Meal Recipe Tasty One pot meal perfect for a weeknight. Customize meat and vegetables according to your taste. Course Dinner, Lunch Cuisine American Prep Time 15 mins Cook Time 40 mins Servings servings Ingredients 1 lb/450g sausage or...
by AnitaCooks | Jun 1, 2018 | Vegetarian
Print Recipe Tindora Sabzi Course Dinner, Lunch Cuisine Indian Prep Time 20 minutes Cook Time 35 minutes Servings servings Ingredients 400g/ 14oz tindora/kovakka/ivy gourd/dondakaya up to a pound of tindora is fine for this recipe1 large Yellow Onion 5oz/140g1 large...
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