by AnitaCooks | Apr 14, 2020 | Pasta, Vegetarian
Print Recipe Garlic Lemon Pasta Simple and tasty Garlic, Lemon Pasta Course Dinner, Lunch Cuisine American, Italian Prep Time 15 minutes Cook Time 15 minutes Servings servings Ingredients 8oz/226g thin spaghetti or other pasta4 tbsp extra virgin olive oil1/8 tsp Red...
by AnitaCooks | Apr 4, 2020 | chicken
Print Recipe Oven Fried Chicken Crispy Oven Fried Chicken Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 1 hour Servings servings Ingredients 4 chicken thighs skin on, bone in 1/2 tsp garlic powder1/2 tsp onion powder1/2 tsp dried...
by AnitaCooks | Apr 3, 2020 | chicken
Print Recipe Roasted Chicken Fast and Easy Fast and Easy Roast Chicken Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 mins Cook Time 45 mins Servings servings Ingredients 4lb/1.8kg whole chicken1 tbsp olive oil1 tbsp apple cider vinegar1 tsp Coarse...
by AnitaCooks | Apr 2, 2020 | Seafood
Print Recipe Salmon Cakes Tasty and Easy Salmon Cakes using what you have in the kitchen Course Appetizer, Dinner, Lunch Cuisine American Prep Time 10 mins Cook Time 5 mins Servings servings Ingredients 10oz/280g cooked salmon canned or fresh2 tbsp bread crumbs2 tbsp...
by AnitaCooks | Mar 16, 2020 | chicken
Print Recipe Instant Pot Mini Frozen Chicken Course Dinner, Lunch Cuisine American, Mexican Prep Time 10 minutes Servings servings Ingredients 6 chicken thighs boneless, skinless2 small Tomatoes sliced1 medium Yellow Onion chopped1/4 cup fresh cilantro2 green chiles...
Recent Comments