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Apple Pie

by | Oct 10, 2018 | Dessert, Vegetarian

Print Recipe Apple Pie Classic American Apple Pie Course Dessert, Snack Cuisine American Prep Time 1 hour Cook Time 1 hour Servings people Ingredients Filling 3lbs/1.4kg apples 8 to 9 medium apples3/4 cup White Sugar add more as per your taste1 tsp ground cinnamon2...

Zucchini Bread

by | Aug 14, 2018 | Breakfast, Dessert, Vegetarian

Print Recipe Zucchini Bread Moist and tasty Zucchini Bread Course Breakfast, Dessert, Snack Cuisine American Prep Time 20 minutes Cook Time 45 minutes Servings servings Ingredients 3 large Eggs1 cup/250ml Vegetable Oil2 tsp Vanilla Extract1 cup/200g/7oz sugar3/4...

Vegetable Stew Kerala Style

by | Aug 7, 2018 | Vegetarian

Print Recipe Vegetable Stew Kerala Style Comforting and healthy vegetable stew perfect with appam or any type of bread. Course Breakfast, Dinner, Lunch, Snack Cuisine Indian Prep Time 15 minutes Cook Time 30 minutes Servings servings Ingredients 3 medium Potatoes...

Dosa and Idli Batter

by | Jul 23, 2018 | Breakfast, Vegetarian

Print Recipe Dosa and Idli Batter Simple to make Dosa and Idli Batter Course Breakfast, Dinner, Lunch, Snack Cuisine Indian Servings Ingredients 3 cups/600g/21oz rice idli rice or ponni boiled rice1.5 cups/300g/10.5oz urad dal split or whole without skinsaltwater...

Chicken Chapli Kebab

by | Jun 17, 2018 | chicken

Print Recipe Chicken Chapli Kebab Course Dinner, Lunch, Snack Prep Time 30 mins Cook Time 30 mins Passive Time 1 hour Servings servings Ingredients 2 lbs/1kg chicken thighs minced boneless skinless1.5 tbsp garlic paste1.5 tbsp ginger paste2 green chiles finely...