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Garlic Chicken Thighs with Seasoned Crust

by | Aug 14, 2020 | chicken

Print Recipe Garlic Chicken Thighs with Seasoned Crust Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 22 minutes Servings people Ingredients 1/2 cup chicken stock5 chicken thighs boneless skinless3/4 tsp garlic powder3/4 tsp onion...

Garlic Butter Shrimp with Crispy Breadcrumbs

by | Aug 7, 2020 | Seafood

Print Recipe Garlic Butter Shrimp with Crispy Breadcrumbs One Pan Garlic Butter Shrimp in 15 minutes Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1lb/450g raw shrimp medium to extra jumbo size3...

Lemon Lime Slushie

by | Jul 30, 2020 | Drinks, Vegetarian

Print Recipe Lemon Lime Slushie Cuisine American Prep Time 10 minutes Servings servings Ingredients 2 lemons2 limes1/3 cup White Sugar16 ice cubes or morepinch Coarse Saltwater as needed Cuisine American Prep Time 10 minutes Servings servings Ingredients 2 lemons2...

One Pot Rice and Beans

by | Jul 29, 2020 | Vegetarian

Print Recipe One Pot Rice and Peas Course Dinner, Lunch, Side Dish Cuisine American, Jamaican Prep Time 15 minutes Cook Time 25 minutes Servings servings Ingredients 4 tbsp olive oil1 small Yellow Onion chopped2 tsp garlic chopped1 large red/green bell pepper cut into...

Cucumber Cooler

by | Jul 18, 2020 | Drinks, Vegetarian

Print Recipe Cucumber Cooler Course Appetizer Cuisine American, Indian Servings servings Ingredients 1 large cucumber2 tbsp lemon juice1/4 inch piece of ginger2 tsp honey or sugar more according to taste4 mint leavespinch Coarse Salt Course Appetizer Cuisine American,...