by AnitaCooks | Feb 27, 2020 | Vegetarian
Print Recipe Cabbage Thoran Kerala Style Quick and Tasty Stir Fried Cabbage Course Dinner, Lunch Cuisine Indian Prep Time 15 minutes Cook Time 10 minutes Servings servings Ingredients 1/2 head large green cabbage3 medium shallots1 inch ginger root2 green chiles1.5 tsp...
by AnitaCooks | Jan 9, 2020 | Seafood
Print Recipe Canned Sardine Curry Quick and Delicious Sardine Curry in 20 minutes. Best served over white rice. Course Dinner, Lunch, Main Dish Cuisine Indian Prep Time 10 minutes Cook Time 15 minutes Servings Ingredients 15oz/425g canned sardines in tomato...
by AnitaCooks | Oct 16, 2019 | Lamb, Meat
Print Recipe Spicy Lamb Stir Fry Course Dinner, Lunch Cuisine Asian, Indian Prep Time 20 minutes Cook Time 15 minutes Servings Ingredients 1lb/450g boneless lamb leg cut into thin strips1/2 tsp Coarse Salt1 tsp Cumin Seeds1/4 tsp chili flakes1 medium Yellow Onion...
by AnitaCooks | Sep 17, 2019 | chicken
Print Recipe Chicken Leg Curry Course Dinner, Lunch Cuisine Indian Prep Time 30 minutes Cook Time 45 minutes Passive Time 1 hour Servings servings Ingredients Marinade 1 tbsp White Vinegar1 tsp Coarse Salt1/2 tsp Ground Black Pepper1/2 tsp ground turmeric1/2 tsp Red...
by AnitaCooks | Aug 28, 2019 | Vegetarian
Print Recipe Eggplant Bhaji Fried Eggplant rounds - easy and tasty snack with chai. Course Appetizer, Side Dish Cuisine Indian Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1 large eggplant1 cup besan flour1/2 cup rice flour3/4 tsp salt1/8 tsp...
Recent Comments