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Coconut Cake from Scratch

by | Dec 1, 2020 | Dessert, Holiday

Print Recipe Fluffy Coconut Cake Moist and Fluffy Coconut Cake from Scratch Course Dessert Cuisine American Prep Time 25 minutes Cook Time 30 minutes Passive Time 30 minutes Servings servings Ingredients Cake Batter 8oz/225g 2 sticks unsalted butter...

Broccoli Rice Casserole

by | Sep 25, 2020 | Vegetarian

Print Recipe Broccoli Rice Casserole Course Lunch, Main Dish Cuisine American Prep Time 20 minutes Cook Time 45 minutes Servings servings Ingredients 12oz/340g cooked rice about 3 cups4oz/113g 1 small Yellow Onion diced1.5 tbsp garlic minced16oz/450g broccoli cut into...

Carrot Cake

by | Nov 20, 2018 | Dessert, Vegetarian

Print Recipe Carrot Cake Prep Time 30 minutes Cook Time 30 minutes Servings people Ingredients 5 to 6 medium carrots grated 12 ounces/350grams 1 cup/190g White Sugar1 cup/190g dark brown sugar1 cup/250ml Vegetable Oil3/4 cup golden raisins1/2 cup chopped dates4 large...

Stuffed Chicken Breasts – Spinach and Cheese

by | May 9, 2018 | chicken

Print Recipe Stuffed Chicken Breasts - Spinach and Cheese Stuffed Chicken Breasts with Spinach and Cheese Course Dinner, Lunch, Main Dish Cuisine American Prep Time 30 minutes Cook Time 30 minutes Servings servings Ingredients 6 chicken breasts boneless, skinless8oz/...

Creamy Fruit Salad Recipe

by | May 6, 2018 | Dessert, Vegetarian

Print Recipe Creamy Fruit Salad Recipe You need just three ingredients and five minutes for this cool, creamy fruit salad. Course Dessert, Salad Cuisine American, Asian, Indian Prep Time 5 mins Passive Time 2 hours Servings servings Ingredients 30 oz Fruit Cocktail...