by AnitaCooks | Jul 11, 2019 | chicken
Print Recipe Smothered Chicken and Gravy Chicken smothered with onions, garlic and creamy gravy. Course Dinner, Lunch Cuisine American Prep Time 15 mins Cook Time 45 mins Servings Ingredients 4 chicken thighs bone-in, skin on 2.2lbs/1kg1 tsp garlic powder1/2 tsp...
by AnitaCooks | Jan 26, 2019 | Meat
Print Recipe Stuffed Peppers on Stove Top Course Dinner, Lunch Cuisine American Prep Time 20 mins Cook Time 1 hour Servings servings Ingredients Sauce 2 tbsp olive oil1 tsp garlic powder1 tsp onion powder1/2 tsp Italian Seasoning1/4 tsp Red Chili Flakes2 cups tomato...
by AnitaCooks | Sep 27, 2018 | Meat
Print Recipe Turkey Chili Course Dinner, Lunch Cuisine American Prep Time 15 minutes Cook Time 40 mins Servings servings Ingredients 2lbs/900g ground turkey with at least 7% fat24ounces/700ml diced tomatoes or pureed1 cup chicken broth2 cups Yellow Onion8 cloves...
by AnitaCooks | May 18, 2018 | chicken
Print Recipe Marinated Grilled Chicken Requires very little time and effort and gives you juicy, flavorful grilled chicken. Course Dinner, Lunch Cuisine American Prep Time 5 minutes Cook Time 10 minutes Passive Time 1 hour Servings Ingredients 2 chicken breasts...
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