by AnitaCooks | Jun 21, 2018 | Seafood
Print Recipe Roasted Fish with Spice Paste Course Dinner, Lunch Cuisine Indian Prep Time 20 minutes Cook Time 30 minutes Passive Time 30 minutes Servings servings Ingredients 1kg/2.2lbs Mackerel Whole, Cleaned or any other Fish3 tbsps lime juice1 tbsp tomato paste1...
by AnitaCooks | Jun 17, 2018 | chicken
Print Recipe Chicken Chapli Kebab Course Dinner, Lunch, Snack Prep Time 30 mins Cook Time 30 mins Passive Time 1 hour Servings servings Ingredients 2 lbs/1kg chicken thighs minced boneless skinless1.5 tbsp garlic paste1.5 tbsp ginger paste2 green chiles finely...
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