by AnitaCooks | Jan 15, 2021 | chicken
Print Recipe Crispy Breaded Chicken in the Oven Course Dinner, Lunch, Main Dish Cuisine American Prep Time 15 minutes Cook Time 25 minutes Servings servings Ingredients 1 1/4 cup seasoned breadcrumbs4 chicken thighs boneless, skinless1/4 cup mayonnaise1/4 tsp Ground...
by AnitaCooks | Jan 8, 2021 | Breakfast, Potatoes, Vegetarian
Print Recipe Breakfast Hash in 15 Minutes Breakfast Hash in 15 Minutes - Hearty and Easy Cuisine American Cook Time 15 minutes Servings people Ingredients 4 medium Potatoes6oz/170g bacon (pork, turkey or vegetarian) cut into 1 inch pieces, add more if you wish1 large...
by AnitaCooks | Nov 19, 2020 | chicken
Print Recipe Herb Roasted Chicken Crispy Skin and Juicy Meat Course Dinner, Lunch, Main Dish Cuisine American Prep Time 10 minutes Cook Time 1 hour Servings people Ingredients 4 to 4.5lb whole chicken1.5 tsp Coarse Salt1 tsp Ground Black Pepper2 tsp dried thyme1.5 tsp...
by AnitaCooks | Nov 13, 2020 | Vegetarian
Print Recipe Creamy Red Potato Salad Creamy, Perfect Red Potato Salad Course Lunch, Salad, Side Dish Cuisine American Prep Time 15 minutes Cook Time 25 minutes Passive Time 1 hour Servings servings Ingredients 2lbs/900g red potatoes4 large Eggs1 small red onion...
by AnitaCooks | Oct 6, 2020 | Meat
Print Recipe Pork Chops with Mushrooms and Onions Course Dinner, Lunch, Main Dish Cuisine American Prep Time 20 minutes Cook Time 40 minutes Servings servings Ingredients 4 pork chops thin, bone-in2 medium yellow onions sliced12oz/340g cremini mushrooms sliced2 tbsp...
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