by AnitaCooks | Apr 2, 2020 | Seafood
Print Recipe Salmon Cakes Tasty and Easy Salmon Cakes using what you have in the kitchen Course Appetizer, Dinner, Lunch Cuisine American Prep Time 10 mins Cook Time 5 mins Servings servings Ingredients 10oz/280g cooked salmon canned or fresh2 tbsp bread crumbs2 tbsp...
by AnitaCooks | Oct 30, 2019 | chicken
Print Recipe Crispy Lemon Pepper Chicken Wings Crispy Lemon Pepper Wings made with 3 ingredients! Course Dinner, Lunch, Snack Cuisine American Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients 1 tbsp lemon zest from 2 large lemons5 tbsp lemon...
by AnitaCooks | Aug 22, 2019 | Vegetarian
Print Recipe Eggplant Salad Recipe No Roasting! Quick and Tasty Eggplant Salad. Course Dinner, Lunch, Salad, Side Dish Cuisine Middle Eastern Prep Time 20 minutes Cook Time 20 minutes Passive Time 1 hour Servings servings Ingredients 1lb/450g eggplant Italian variety...
by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chicken Pakoras Course Side Dish, Snack Cuisine Indian Prep Time 20 minutes Cook Time 20 minutes Servings servings Ingredients 500g/1lb boneless skinless chicken breast cut into cubes1 small red onion chopped 2 tbsp lemon juice1 tbsp garlic chopped1 tbsp...
by AnitaCooks | Jul 25, 2019 | Seafood
Print Recipe Crab Cakes Course Dinner, Lunch, Main Dish, Side Dish Cuisine American Prep Time 15 minutes Cook Time 15 minutes Passive Time 1 hour Servings servings Ingredients 1lb/454g crab meat preferably lump or super lump2 tbsp Butter2oz/60g red onion finely...
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