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Salmon Cakes

by | Apr 2, 2020 | Seafood

Print Recipe Salmon Cakes Tasty and Easy Salmon Cakes using what you have in the kitchen Course Appetizer, Dinner, Lunch Cuisine American Prep Time 10 mins Cook Time 5 mins Servings servings Ingredients 10oz/280g cooked salmon canned or fresh2 tbsp bread crumbs2 tbsp...

Crab Cakes

by | Jul 25, 2019 | Seafood

Print Recipe Crab Cakes Course Dinner, Lunch, Main Dish, Side Dish Cuisine American Prep Time 15 minutes Cook Time 15 minutes Passive Time 1 hour Servings servings Ingredients 1lb/454g crab meat preferably lump or super lump2 tbsp Butter2oz/60g red onion finely...

Tuna Pasta Salad Recipe

by | Jun 27, 2019 | Pasta, Seafood

Print Recipe Tuna Pasta Salad Recipe Creamy Tuna Pasta Salad! Course Dinner, Lunch, Salad Cuisine American Prep Time 20 minutes Cook Time 10 minutes Passive Time 4 hours Servings servings Ingredients 1/2lb/8oz/225g pasta-macaroni or another type of pasta2 cans, 5oz...

How to Make Chicken Salad

by | Jun 6, 2019 | chicken

Print Recipe How to Make Chicken Salad Cool, creamy chicken salad perfect for hot weather! Course Dinner, Lunch, Salad Cuisine American Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1lb/455g cooked chicken breast1/2 small red onion1 stalk...

Extra Crispy Chicken Tenders

by | Jan 5, 2019 | chicken

Print Recipe Extra Crispy Chicken Tenders Restaurant Style Extra Crispy Fried Tenders Prep Time 15 mins Cook Time 10 mins Passive Time 2 hours Servings servings Ingredients 1lb/450g chicken tenderloins boneless skinless or breasts cut into large strips1 cup/250ml...