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Baked Barbecue Chicken Wings

by | Jul 2, 2018 | chicken

Print Recipe Baked Barbecue Chicken Wings We’ll make a delicious barbecue sauce to coat crispy baked wings. Course Appetizer Cuisine American Prep Time 20 Cook Time 1 hr 20 minutes Servings servings Ingredients 2lbs/900g whole chicken wings separated, wings...

Crispy Fried Chicken Wings

by | Jun 27, 2018 | Uncategorized

Print Recipe Crispy Fried Chicken Wings These wings are very crispy with a good amount of crust. Course Appetizer, Dinner, Lunch Cuisine American Prep Time 30 mins Cook Time 1 hour Servings servings Ingredients 3 lbs chicken wings 28 pieces separated, tips removedMix...

Roasted Fish with Spice Paste

by | Jun 21, 2018 | Seafood

Print Recipe Roasted Fish with Spice Paste Course Dinner, Lunch Cuisine Indian Prep Time 20 minutes Cook Time 30 minutes Passive Time 30 minutes Servings servings Ingredients 1kg/2.2lbs Mackerel Whole, Cleaned or any other Fish3 tbsps lime juice1 tbsp tomato paste1...

Chicken Chapli Kebab

by | Jun 17, 2018 | chicken

Print Recipe Chicken Chapli Kebab Course Dinner, Lunch, Snack Prep Time 30 mins Cook Time 30 mins Passive Time 1 hour Servings servings Ingredients 2 lbs/1kg chicken thighs minced boneless skinless1.5 tbsp garlic paste1.5 tbsp ginger paste2 green chiles finely...

Perfect Vanilla Ice Cream

by | May 31, 2018 | Dessert, Vegetarian

Print Recipe Perfect Vanilla Ice Cream Perfect Vanilla Ice Cream, no heating, no eggs - simple and creamy. Course Dessert Prep Time 10 minutes Servings servings Ingredients 2 cups/ 500 ml Whole Milk organic tastes better!4 cups/ 1 liter heavy cream1.5 cups/ 350g White...