by AnitaCooks | Nov 13, 2020 | Vegetarian
Print Recipe Creamy Red Potato Salad Creamy, Perfect Red Potato Salad Course Lunch, Salad, Side Dish Cuisine American Prep Time 15 minutes Cook Time 25 minutes Passive Time 1 hour Servings servings Ingredients 2lbs/900g red potatoes4 large Eggs1 small red onion...
by AnitaCooks | Sep 5, 2020 | Meat
Print Recipe Egg Roll Recipe Restaurant Style Egg Rolls Easy to Make at Home Course Appetizer, Side Dish, Snack Cuisine Chinese Prep Time 15 minutes Cook Time 15 minutes Servings servings Ingredients 1lb/450g ground pork or chicken10oz/285 green cabbage finely sliced...
by AnitaCooks | Aug 7, 2019 | chicken
Print Recipe Chili Garlic Chicken Course Dinner, Lunch Cuisine American, Chinese Prep Time 25 minutes Cook Time 20 minutes Servings servings Ingredients 1 tbsp chopped ginger2 tbsp chopped garlic1 small red onion chopped1 stalk celery thinly sliced1/4 cup scallions...
by AnitaCooks | Jun 17, 2018 | chicken
Print Recipe Chicken Chapli Kebab Course Dinner, Lunch, Snack Prep Time 30 mins Cook Time 30 mins Passive Time 1 hour Servings servings Ingredients 2 lbs/1kg chicken thighs minced boneless skinless1.5 tbsp garlic paste1.5 tbsp ginger paste2 green chiles finely...
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