by AnitaCooks | May 27, 2020 | Vegetarian
Print Recipe Crispy Fried Eggplant Crispy Fried Eggplant Course Appetizer, Side Dish, Snack Cuisine American Prep Time 15 minutes Cook Time 15 minutes Servings servings Ingredients 1lb/450g eggplant1/2 cup All Purpose Flour2 cups panko bread crumbs2 Eggs1/2 tsp...
by AnitaCooks | Apr 29, 2020 | chicken
Print Recipe Chicken with Mixed Vegetables Course Dinner, Lunch, Main Dish Cuisine American, Asian Prep Time 10 minutes Cook Time 20 minutes Servings servings Ingredients 1lb/450g chicken breast boneless, skinless cut into chunks1/2 tsp Coarse Salt1/2 tsp garlic...
by AnitaCooks | May 17, 2019 | chicken
Print Recipe Spicy Chicken and Broccoli Course Dinner, Lunch, Main Dish Prep Time 15 minutes Cook Time 20 minutes Servings Ingredients 1lb/450g chicken breast or thighs skinless, boneless cut into small chunks1 egg white1 tbsp soy sauce1 tbsp garlic minced1 tbsp...
by AnitaCooks | Jan 18, 2019 | chicken, Meat
Print Recipe Honey Garlic Chicken Crispy Baked Chicken Thighs with Honey Garlic Sauce Course Dinner, Lunch Cuisine American, Asian Prep Time 10 minutes Cook Time 40 minutes Servings servings Ingredients 6 chicken thighs, bone-in skin on1 tsp Coarse Salt1 tsp Ground...
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