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Marinated Grilled Chicken

by | May 18, 2018 | chicken

Print Recipe Marinated Grilled Chicken Requires very little time and effort and gives you juicy, flavorful grilled chicken. Course Dinner, Lunch Cuisine American Prep Time 5 minutes Cook Time 10 minutes Passive Time 1 hour Servings Ingredients 2 chicken breasts...

Chili Garlic Shrimp Recipe

by | Apr 3, 2018 | Seafood

Print Recipe Chili Garlic Shrimp Recipe Chili Garlic Shrimp that's quick to make in under 30 minutes Course Dinner, Lunch, Main Dish Cuisine Chinese Prep Time 20 minutes Cook Time 10 minutes Servings people Ingredients 1 lb or 1/2 Kg Shrimp1/2 medium red onion1 tbsp...

Crispy Oven Baked French Fries

by | Mar 10, 2018 | Potatoes, Vegetarian

Print Recipe Crispy Oven Baked French Fries Healthy and Tasty French Fries without the mess of frying. Course Dinner, Lunch, Side Dish, Snack Cuisine American Prep Time 10 minutes Cook Time 40 minutes Servings people Ingredients 5 Potatoes2 tbsps Vegetable Oil1 tsp...

Buttermilk Pancakes

by | Feb 27, 2018 | Breakfast

  Print Recipe Buttermilk Pancakes Fresh Buttermilk makes all the difference between an average pancake and a great one. Buttermilk gives pancakes extra height, fluffiness and a little tang. Course Breakfast Cuisine American Prep Time 10 minutes Cook Time 30 minutes...
Lamb Curry

Lamb Curry

by | Feb 26, 2018 | Lamb, Meat

Print Recipe Lamb Curry Freshly ground spices really give this curry a wonderful flavor. Course Main Dish Cuisine Indian Prep Time 45 minutes Cook Time 1 hour Passive Time 1 hour Servings people Ingredients Marinate in a bowl 1.5 kg/ 3.5 lbs Lamb Boneless, Cubed1 tsp...