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Kheer – Indian Rice Pudding

by | Mar 12, 2019 | Dessert, Vegetarian

Print Recipe Kheer - Indian Rice Pudding Creamy, delicious Kheer Course Dessert, Snack Cuisine Indian Servings Ingredients 1/4cup/50g/1.8oz basmati rice6 cups/1.5l/48oz Whole Milk1/4cup/50g/1.8oz sugar more to taste1/4 tsp/8pods ground cardamom more to tastepinch...

Broccoli Cheese Soup

by | Mar 8, 2019 | soup, Vegetarian

Print Recipe Broccoli Cheese Soup Creamy Broccoli Cheese Soup Course Appetizer, Lunch, Side Dish, Soup Cuisine American Prep Time 15 minutes Cook Time 25 minutes Passive Time 10 minutes Servings servings Ingredients 4cups/950ml/32oz chicken stock or vegetable...

Lemon Pound Cake

by | Feb 19, 2019 | Dessert, Vegetarian

Print Recipe Lemon Pound Cake Lemony, moist pound cake! Course Dessert, Snack Cuisine American Prep Time 25 minutes Cook Time 55 minutes Servings servings Ingredients 12oz/340g/ 3 sticks unsalted butter softened2 1/4cup/525g sugar5 large Eggs3cup/16oz/470g All Purpose...

How to Make Crepes

by | Feb 14, 2019 | Breakfast, Dessert, Vegetarian

Print Recipe How to Make Crepes Classic Crepes Course Appetizer, Breakfast, Dessert, Side Dish, Snack Cuisine French Prep Time 10 minutes Cook Time 15 minutes Passive Time 30 minutes Servings servings Ingredients 2 large Eggs2cups/500ml Whole Milk1cup/160g/5.5oz All...

French Toast Recipe

by | Feb 7, 2019 | Breakfast, Dessert, Vegetarian

Print Recipe French Toast Recipe Course Breakfast, Snack Cuisine American, French Prep Time 10 minutes Cook Time 20 minutes Servings Servings Ingredients 8-10 1/2 inch slices Challah bread6 large Eggs1cup/250ml Whole Milk1 tbsp sugar1/4 tsp Coarse Salt1 tsp Vanilla...